Shivamrut Natural Dahi




Shivamrut curd is made from pasteurized toned milk with added milk solids and active curd culture Thicken curd in real terms, thick, luscious curd that's creamy and very curdlicious enriched with milk proteins and carbohydrates make it nutritious.


Specifications

Best Before 15 Days from Date of Packaging
When Stored Below 4°c
Available in Pouch 200g -500g
Available in Cup 100 g - 200 g




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